01/09/2020 09:51

Steps to Make Speedy Meatloaf w/Chili Sauce

by Louisa Morton

Meatloaf w/Chili Sauce
Meatloaf w/Chili Sauce

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, meatloaf w/chili sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Meatloaf w/Chili Sauce is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Meatloaf w/Chili Sauce is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook meatloaf w/chili sauce using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Meatloaf w/Chili Sauce:
  1. Prepare Ground Sirlion
  2. Take Chopped Onions
  3. Take Diced Green Bell Peppers
  4. Get Panko Bread Crumbs
  5. Make ready Chili Sauce
  6. Prepare Garlic Powder
  7. Take egg
  8. Get Salt and Pepper
Instructions to make Meatloaf w/Chili Sauce:
  1. Start with two pounds ground sirloin add diced onions and diced green bell peppers mix, and egg, then add panko bread crumb and thoroughly mix ..USE YOUR HANDS ,Then add 2 tablespoons chili sauce and garlic powder mix thoroughly - Again.
  2. Once mixed form your meatloaf into a normal shape preheat oven to 350 degrees and cook for 45 minutes uncovered
  3. It looks messy but that's fine once cooked for about 40 minutes take meatloaf out and start to glaze. You will do 3 coats, each at 6-10 mins intervals
  4. Then you're done. Cut into strips and serve… Well done #LetsEat

So that is going to wrap it up with this special food meatloaf w/chili sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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