Simple Way to Prepare Perfect Mini Pepperjack Meatloafs

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mini pepperjack meatloafs. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mini Pepperjack Meatloafs is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Mini Pepperjack Meatloafs is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have mini pepperjack meatloafs using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mini Pepperjack Meatloafs:

1. Get ground beef
2. Make ready eggs
3. Make ready shredded pepperjack cheese
4. Prepare french fried onions; coarsely pulsed in processor
5. Prepare roasted red bell pepper; small dice
6. Prepare roasted yellow bell pepper; small dice
7. Make ready large pinch kosher salt & black pepper
8. Get worcestershire sauce
9. Take basil; minced

Instructions to make Mini Pepperjack Meatloafs:

1. Combine all ingredients together in a large mixing bowl. Mix well.
2. Form four mini meatloafs of equal size with your hands.
3. Lay on a baking tray lined with parchment paper. Bake at 350° for approximately 35 minutes, or until thermometer reaches 155°. Alternatively, remove from oven at 150° and carry-over cook under tented foil until thermometer reaches 155°.
4. Variations; Ground almonds, serrano peppers, jalapeños, giardenera relish, pepperoncini, diced provolone, pepperoni, ground pork or pork sausage, fennel seed, shallots, habanero, paprika, smoked paprika, applewood seasoning, celery, bacon, pancetta, chives, cayenne, coriander seed, crushed pepper flakes, parsely, fennel, raw bell peppers, slivered garlic, lemon zest, thyme, tomatoes, fire roasted diced tomatoes, diced green chiles, goat cheese, caramelized onions or shallots, shredded & minced carrots, swiss cheese, parmesean, leeks, spinach, zucchini, yellow squash, scallions, peppercorn melange, pearl onions, mushrooms, mint, dijon, rosemary, chopped olives, pickle relish, mozzarella cheese, corn, cilantro, sofrito, grilled scallions, smoked cumin, Italian seasoning, minced figs, piquillo peppers, minced plums, pulsed pumpkin seeds, salsa, roasted veggies, roasted garlic, black beans, capers, cheddar, harissa, horseradish, marjoram, sesame seeds, tomato paste or puree,

So that is going to wrap it up for this exceptional food mini pepperjack meatloafs recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!