Recipe of Ultimate Meat Loaf with Olive Tapenade

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, meat loaf with olive tapenade. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Meat Loaf with Olive Tapenade is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Meat Loaf with Olive Tapenade is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have meat loaf with olive tapenade using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Meat Loaf with Olive Tapenade:

1. Get –Meat Loaf——
2. Take ground beef
3. Get ground pork
4. Take bacon
5. Take large egg
6. Prepare chopped parsley
7. Take salt
8. Get minced garlic
9. Get dehydrated onions
10. Prepare chopped bell pepper
11. Make ready nutmeg
12. Get panko breadcrumbs
13. Make ready –Topping——
14. Make ready Olive Tapenade see my recipe

Steps to make Meat Loaf with Olive Tapenade:

1. Preheat oven 400 degrees Fahrenheiit
2. Mix all the meatloaf ingredient, except bacon.
3. Form a loaf. Stretch the bacon in a pan the way you see in the photo
4. Add loaf on top of bacon
5. Wrap the loaf with bacon. Turn wrapped loaf over so folded part is down on pan.
6. Add Tapenade to the top of meatloaf
7. Put in the oven for 1 hour and 45 minutes
8. Serve I hope you enjoy!

So that’s going to wrap this up for this special food meat loaf with olive tapenade recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!