31/08/2020 08:37

Recipe of Jamie Oliver Best meatloaf ever πŸ˜€

by Tillie Hanson

Best meatloaf ever πŸ˜€
Best meatloaf ever πŸ˜€

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, best meatloaf ever πŸ˜€. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Best meatloaf ever πŸ˜€ is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Best meatloaf ever πŸ˜€ is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have best meatloaf ever πŸ˜€ using 18 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Best meatloaf ever πŸ˜€:
  1. Take uncooked brown rice
  2. Take green bellpepper, finely diced
  3. Make ready red bellpepper, finely diced
  4. Take yellow onion, finely diced
  5. Take large stacks of celery, finely diced
  6. Make ready extra lean ground chicken or turkey
  7. Make ready pouch lipton garlic & herbs soup & dip mix
  8. Take worchestershire sauce
  9. Get dry parsley
  10. Get dry thyme
  11. Get dry basil
  12. Get dry oregano
  13. Prepare dry marjory
  14. Prepare dry chervil
  15. Make ready fresh ground black pepper tout taste
  16. Take tomato soup
  17. Get bbq sauce (I've used williamson bros original)
  18. Take Cooking spray
Steps to make Best meatloaf ever πŸ˜€:
  1. Cook brown rice as per package instructions and let cool completly (this can done in advance, even the day before).
  2. In a small bowl, mix the tomato soup and the bbq sauce. Set aside.
  3. In a large bowl, mix all the other ingredients together till perfectly blended.
  4. Use cooking spray on two pyrex loaf pans (If you use metal pans, you'll have to reduce cooking time).
  5. Separate the meat and vegetable mix in both loaf pans equaly and gently press down with hands.
  6. Cover with approximatly 1/4 cup of tomato soup/bbq sauce mix.
  7. Cover with foil paper and cook in preheated oven at 350Β° for 45 minutes to 1 hour.
  8. Uncover and continue cooking for 15 minutes to half an hour.
  9. When ready, remove from oven and let meatloafs pick up their juices.
  10. Meanwhile, heat up the rest of tomato soup/bbq sauce mix in the microwave or on stove top.
  11. Cut the meatloafs in thick slices and serve covered with hot tomato/bbq sauce.
  12. Enjoy!

So that is going to wrap it up for this special food best meatloaf ever πŸ˜€ recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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