Recipe of Homemade Smoked ham with a sweet chili glaze

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, smoked ham with a sweet chili glaze. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Smoked ham with a sweet chili glaze is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Smoked ham with a sweet chili glaze is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have smoked ham with a sweet chili glaze using 2 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Smoked ham with a sweet chili glaze:

1. Take deli ham 3 to 4 pounds boneless
2. Make ready sweet chili sauce (find in the Asian section)

Instructions to make Smoked ham with a sweet chili glaze:

1. Make cuts on the ham like a diamond thatch
2. Get your smoker ready temp at 200 make sure you have a lot of wood, wood chips, to smoke this ham for 6 hours to keep temp at 200 degrees
3. After 3 hour you start to glaze the ham every half hour with sweet chili sauce with a basting brush or mop with sauce in a bowl. Untill enteral temp is 160 or 170 degrees take out and let rest with a tent (like foil) for 15 to 20 minutes

So that’s going to wrap this up with this exceptional food smoked ham with a sweet chili glaze recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!