Recipe of Favorite Easy salted salmon

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy salted salmon. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy salted salmon is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Easy salted salmon is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have easy salted salmon using 6 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Easy salted salmon:

1. Get 700 g salmon fillets
2. Take 1 tbsp salt
3. Make ready 1 tbsp brown sugar
4. Make ready 1/2 tsp Santa Maria for fish and seafood
5. Get 1 bay leaf
6. Take Ground black pepper

Steps to make Easy salted salmon:

1. Cut the fillets in half. Mix salt, sugar, pepper, Santa Maria for fish and strew onto the both sides of the fillets. Put the bay leaf between the fillets and put the fish into the container. Put the container into the crisper. Turn fillets once a day. Leave on for 2 days hours at crisper. Such slightly salted fish can be stored in the refrigerator for up to 3 days.

So that’s going to wrap it up for this exceptional food easy salted salmon recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!