Steps to Prepare Speedy Chilli con carne

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chilli con carne. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chilli con carne is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Chilli con carne is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have chilli con carne using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chilli con carne:

1. Make ready lean ground beef
2. Make ready large onion, chopped
3. Get garlic, minced
4. Take tomato paste
5. Take beef stock
6. Prepare heap tbsp Mexican chilli powder
7. Make ready dried oregano
8. Make ready ground cumin
9. Make ready salt
10. Get garlic powder
11. Take hot paprika
12. Make ready ground cinnamon
13. Make ready onion powder
14. Get can whole tomatoes
15. Take can kidney beans, rinsed
16. Make ready can sweet corn
17. Make ready molasses
18. Get maple syrup

Instructions to make Chilli con carne:

1. Add a splash of veg oil to a medium pot on medium-high heat. Add the beef and fry for 10 - 15 minutes until thoroughly cooked and browned. Add the onion and continue cooking another 10 minutes until the onions start to caramelize and the meat starts to crisp.
2. Stir the garlic and tomato paste into the pot and let cook for 2 minutes. Add the beef stock and let simmer until the stock's absorbed and the meat mixture is mostly dry again.
3. Stir the spices into the pot. Give them a minute to warm through, then add the tomatoes. Crush them in your hand as you drop them into the pot, and be sure to add the tomato liquid from the can as well. Cover and turn the heat down to medium-low. Simmer for 30 minutes, stirring occasionally.
4. Add the beans, corn and molasses. Simmer uncovered for 30 minutes, or until the chilli is no longer watery. Stir in the maple syrup and add extra salt as needed to finish.

So that is going to wrap this up for this special food chilli con carne recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!