Step-by-Step Guide to Make Homemade Stir-fried Mince & Green Beans in Chili Garlic Oil

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, stir-fried mince & green beans in chili garlic oil. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Stir-fried Mince & Green Beans in Chili Garlic Oil is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Stir-fried Mince & Green Beans in Chili Garlic Oil is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook stir-fried mince & green beans in chili garlic oil using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stir-fried Mince & Green Beans in Chili Garlic Oil:

1. Make ready Kilo Pork Mince
2. Take Beans, ends removed, bite-size cut
3. Make ready small red onion, chopped
4. Take garlic, chopped
5. Get chilli garlic oil or sauce
6. Get cooking oil
7. Prepare butter
8. Make ready moringa leaves (optional) or substitute spinach
9. Take Knorr or Maggi seasoning or any soy seasoning
10. Make ready Salt
11. Make ready Pepper

Steps to make Stir-fried Mince & Green Beans in Chili Garlic Oil:

1. Sauté in cooking oil the garlic and onions.
2. Add the pork mince. Season with 2 pinches of salt and sprinkle pepper to taste. Sauté until colour changes. Add few drops of Knorr.
3. Add the blanched (already half cooked) beans. Add the butter. Continue stir fying.
4. Add the moringa leaves and the chilli garlic oil or sauce. Adjust according to how hot u want it. Mix and saute in well until beans are cooked. Serve and enjoy.

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