Recipe of Speedy 10-minute Turkey Burgers

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, 10-minute turkey burgers. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

10-minute Turkey Burgers is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. 10-minute Turkey Burgers is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook 10-minute turkey burgers using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make 10-minute Turkey Burgers:

1. Make ready ground turkey
2. Prepare egg
3. Make ready gluten-free old-fashioned rolled oats
4. Take chopped baby spinach
5. Get chopped green onions
6. Take dried minced onion
7. Prepare sea salt
8. Get Black pepper
9. Make ready extra-virgin olive oil
10. Prepare Toppings of choice

Instructions to make 10-minute Turkey Burgers:

1. Place turkey, egg, oats, spinach, green onions, minced onion, salt, and pepper to taste in a bowl. Mix gently to combine. Form into 6 larger or 8 smaller patties.
2. Heat a skillet that has a lid over medium-high heat and add the oil. Place the patties in the skillet a few at a time; you may need to do this in 2 batches. Sauté the patties until lightly browned, about 5 minutes, then flip and cover with the lid, cooking an additional 3 minutes.
3. Serve topped with your favorite toppings.

So that is going to wrap this up with this special food 10-minute turkey burgers recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!