Step-by-Step Guide to Make Gordon Ramsay Mozzrella Burger with Caramelized Onions and Mushrooms

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mozzrella burger with caramelized onions and mushrooms. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mozzrella Burger with Caramelized Onions and Mushrooms is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Mozzrella Burger with Caramelized Onions and Mushrooms is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have mozzrella burger with caramelized onions and mushrooms using 25 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mozzrella Burger with Caramelized Onions and Mushrooms:

1. Prepare Burger
2. Make ready Burger Bread
3. Get Mozzarella Cheese - 1cm Thick Slices
4. Take Bread Crumbs
5. Prepare Eggs
6. Get Flour
7. Take Ketchup
8. Take Mayonnaise
9. Prepare Sweet Potatoes
10. Make ready Vegetable Oil
11. Take Caramelized Onions and Mushrooms
12. Get Fresh White Mushrooms
13. Get Red Onion
14. Take Brown Sugar
15. Take Soy Sauce
16. Take Vegetable Oil
17. Get Rosemary
18. Get Coleslaw
19. Prepare Red Cabbage -Shredded
20. Prepare Green Cabbage - Shredded
21. Prepare Carrots - Grated
22. Take Lemon Juice
23. Get Salt
24. Take White Sugar
25. Take Mayonnaise

Steps to make Mozzrella Burger with Caramelized Onions and Mushrooms:

1. Start by cleaning the mushrooms and cutting them into slices, then spread them over paper towels and put them in the fridge to get the moisture out.
2. Mix two or three eggs depending on the number of hurgers you are making and start by dipping the mozzarella slices in the flour, then the eggs, and then the bread crumbs until they are totally covered in bread crumbs, and set them aside.
3. To prepare the coleslaw, just mix the shredded cabbages with the carrots and add lemon juice, salt, sugar, and mayonnaise, and mix them well, then put them in the fridge to cool.
4. Cut some onions rings and set them aside. Then in a pan, heat some oil and add the onions until slightly tender then add the mushrooms. Follow with soy sauce and mix well then add the rosemary and the sugar. Keep on low heat while stirring and mixing so that the sauce caramelizes and the mixture becomes thicker. You should by now smell the aroma of the soy with the sweetness of the sugar mixed with the rosemary strong smell. Once the mixtures blackens, turn the heat off.
5. Now in another pan, heat some vegetable oil and then add the breaded mozzarella slices and cook on low heat until the cheese melts inside and the outer color becomes golden.
6. To make sweet potato fries, peel the potatoes and slice them. Heat the oil very well and then deep fry the potatoes until their color darkens. They will be tender from the inside and crispy from the outside.
7. Serve by putting some mayonnaise and ketchup on the bread bun then the cheese on top, and top it with the caramelized onions and mushrooms. The coleslaw and the fries are served on the side.

So that’s going to wrap this up with this special food mozzrella burger with caramelized onions and mushrooms recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!