Easiest Way to Prepare Homemade Hamburger Hash

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, hamburger hash. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Hamburger Hash is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Hamburger Hash is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook hamburger hash using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hamburger Hash:

1. Get Potatoes, cubed
2. Make ready lbs. Ground Beef
3. Get Yellow Onion, diced
4. Make ready Onion Powder
5. Make ready Garlic Powder
6. Make ready Salt and Pepper,
7. Make ready Country Gravy Mix
8. Take Water
9. Get Shredded Cheese

Steps to make Hamburger Hash:

1. Preheat oven to 425°F.
2. In a large skillet fry the potatoes in a little bit of oil. Cook til they are half way soft. Set aside.
3. In the same skillet add the hamburger, onion, and seasonings. Cook til beef is no longer pink. Drain the grease. Add the gravy packets and water. Stir til everything is incorporated well. Then heat til sauce has slightly thickened. Remove from heat.
4. In a casserole dish layer the bottom with the potatoes, then hamburger gravy mixture, then top with the shredded cheese. Bake for 15-20 minutes Just until potatoes are soft and the cheese is completely melted n light brown. Serve immediately and enjoy 😋.

So that is going to wrap this up with this special food hamburger hash recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!