Simple Way to Make Ultimate Hamburger Hash

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hamburger hash. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Hamburger Hash is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Hamburger Hash is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook hamburger hash using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hamburger Hash:

1. Make ready 6-7 Potatoes, cubed
2. Take 2 lbs. Ground Beef
3. Get 1 Yellow Onion, diced
4. Make ready 1 tsp. Onion Powder
5. Take 1 tsp. Garlic Powder
6. Make ready to taste Salt and Pepper,
7. Get 1-2 Packets Country Gravy Mix
8. Make ready 1-2 Cups Water
9. Get 1 Cup Shredded Cheese

Instructions to make Hamburger Hash:

1. Preheat oven to 425°F.
2. In a large skillet fry the potatoes in a little bit of oil. Cook til they are half way soft. Set aside.
3. In the same skillet add the hamburger, onion, and seasonings. Cook til beef is no longer pink. Drain the grease. Add the gravy packets and water. Stir til everything is incorporated well. Then heat til sauce has slightly thickened. Remove from heat.
4. In a casserole dish layer the bottom with the potatoes, then hamburger gravy mixture, then top with the shredded cheese. Bake for 15-20 minutes Just until potatoes are soft and the cheese is completely melted n light brown. Serve immediately and enjoy 😋.

So that’s going to wrap it up for this special food hamburger hash recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!