Recipe of Favorite Caramelized Kabocha and Smoked Chicken in BBQ sauce

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, caramelized kabocha and smoked chicken in bbq sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Caramelized Kabocha and Smoked Chicken in BBQ sauce is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Caramelized Kabocha and Smoked Chicken in BBQ sauce is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have caramelized kabocha and smoked chicken in bbq sauce using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Caramelized Kabocha and Smoked Chicken in BBQ sauce:

1. Make ready kabocha, deseeded and cubed
2. Take onion, chopped
3. Take garlic, chopped
4. Get oil
5. Get smoked chicken, shredded or chopped
6. Make ready BBQ sauce

Steps to make Caramelized Kabocha and Smoked Chicken in BBQ sauce:

1. Heat oil in a pan. Put kabocha inside and stir occasionally until kabocha is caramelized and soft, but not crumbly.
2. Add garlic and onion, stir until fragrant.
3. Add smoked chicken and stir. Add BBQ sauce, stir and mix well.

So that is going to wrap it up for this exceptional food caramelized kabocha and smoked chicken in bbq sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!