How to Prepare Gordon Ramsay Indonesian Grilled Chicken (Ayam Panggang)

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, indonesian grilled chicken (ayam panggang). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Indonesian Grilled Chicken (Ayam Panggang) is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Indonesian Grilled Chicken (Ayam Panggang) is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook indonesian grilled chicken (ayam panggang) using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian Grilled Chicken (Ayam Panggang):

1. Prepare chicken wings
2. Take coconut milk
3. Prepare medium galangal, cut to few chunks
4. Get lime leaves
5. Prepare tamarind paste
6. Make ready Salt, pepper and sugar
7. Prepare Paste spices
8. Take shallots / onions
9. Prepare garlic
10. Make ready red chillies, add more if you like !
11. Take lemon grass
12. Get vegetable oil

Steps to make Indonesian Grilled Chicken (Ayam Panggang):

1. Firstly, prepare your spices (shallots, garlics, lemongrass and chillies), and blend them all with some dash of oil until it creates a smooth paste.
2. Heat up 3-4 tbsp of oil on a pan, sauté your paste spices on medium heat. Toss lime leaves and chunks of galangal. Cook it for about 10-15 mins.
3. Toss chicken wings into spices ! Put some salt, pepper, sugar and tamarind paste. Mix it well and cook it to half cooked point. In the mean time, pre heat oven to 200 degree- grilled option.
4. Finally, add coconut milk, keep stirring on medium heat for about 15-20 mins. When you think the chicken is fully cooked, transfer it to an oven tray, add some sauce on a tray but leave some on a pan.
5. Keep stirring the remaining sauce in a low heat until its thicken.
6. Put cooked chicken in your oven, 200 degree grilled option for about 10-15 mins until it creates charcoal colour on top. Mine wasn’t fully grilled, but I was starving!
7. Voila ! Ayam panggang is successfully cooked, you can put all the remaining sauce on top of chicken, top it up with some fried shallots and Indonesian sweet soy sauce. Enjoy :)

So that’s going to wrap it up for this special food indonesian grilled chicken (ayam panggang) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!