Steps to Prepare Speedy Mini Chicken cheese samosas

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mini chicken cheese samosas. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mini Chicken cheese samosas is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Mini Chicken cheese samosas is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mini chicken cheese samosas using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mini Chicken cheese samosas:

1. Get boiled potatoes grated
2. Prepare boiled chicken shredded
3. Get triangle cheese(your choice)
4. Make ready spring onions finely chopped
5. Get Italian seasoning
6. Prepare red chilli flakes
7. Prepare swift mini samosa sheets
8. Make ready flour paste mixed with little water to stick the edges

Steps to make Mini Chicken cheese samosas:

1. First take a bowl add in all the above ingredients potatoes,cheese,spring onion,chicken,chilli flakes with Italian seasoning.
2. Mix all together. Now make small samosas use swift samosa sheets.fill 1 tbsn batter in each samosa.
3. Fold the samosas use 1 whole sheet.keep turn till you get the last edge,apply some flour paste so that it stick well.
4. Just see how many I made these(pic1)now shallow fry till slightly golden brown and remove on the paper towel.serve hot with tomato ketchup and enjoy.
5. When you break it you can see how creamy and cheesy it is!! awesome snack with minimal ingredients. Must try.

So that is going to wrap it up with this special food mini chicken cheese samosas recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!