Recipe of Quick Chicken Enchiladas (white sauce)

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken enchiladas (white sauce). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Enchiladas (white sauce) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Chicken Enchiladas (white sauce) is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken enchiladas (white sauce) using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Enchiladas (white sauce):

1. Get Unsalted Butter
2. Take Green Onions, diced up
3. Get Garlic, minced
4. Get Chicken Breast, boneless skinless, Diced
5. Prepare Cream Cheese, cut in chunks
6. Make ready Salsa Verde
7. Take Burrito Size Tortilla Shells
8. Take Mozzarella, Shredded

Steps to make Chicken Enchiladas (white sauce):

1. Preheat oven to 350°F
2. Heat butter in a large skillet over medium heat. Add onions and garlic to oil. Heat until softened and oil is infused with flavor.
3. Toss diced chicken into skillet. Heat until cooked.
4. Stir in cubed cream cheese and salsa. Simmer until sauce is smooth and well blended.
5. In a 9 X 13 cake pan spoon some sauce into the bottom of the pan.
6. Place one tortilla shell at the edge of the cake pan, spoon chicken and sauce into tortilla (Doesn't need to be stuffed full), roll, and push too the edge of the pan. Repeat until shells are used. Pour remaining sauce over stuffed tortillas
7. Bake for 20-25 minutes.
8. Turn oven off. Remove pan from oven, sprinkle with cheese, return to oven until cheese is fully melted.
9. Separate individual enchiladas and serve. They can be served alone or with sides. A bed of lettuce, corn chips, beans, rice, vegetables, or whatever you would like.

So that’s going to wrap this up for this special food chicken enchiladas (white sauce) recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!