How to Make Gordon Ramsay Eggplant chicken casserole

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, eggplant chicken casserole. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Eggplant chicken casserole is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Eggplant chicken casserole is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook eggplant chicken casserole using 27 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Eggplant chicken casserole:

1. Take eggplant
2. Get 2 medium eggplant, aubergine
3. Get 1 stick butter
4. Take 28 oz diced tomatoes
5. Make ready 2 large stalks of celery
6. Prepare 1/4 tsp sage
7. Get 1/4 tsp sweet basil
8. Take 1/4 tsp whole leaf oregano
9. Take 1/2 tbsp sweetner
10. Make ready 1/4 tsp ground black pepper
11. Prepare 1/4 tsp salt
12. Make ready 1 tsp granulated garlic powder
13. Take 1 tsp ground cumin
14. Take 1/2 medium onion, chopped
15. Prepare 1/2 tsp turmeric
16. Take 1/2 cup grated parmesan cheese
17. Get chicken
18. Get 1/4 cup olive oil, extra virgin
19. Take 1 tsp salt
20. Take 2 tbsp butter
21. Get 1/4 cup paprika
22. Take 3 lb chicken breasts, boneless, skinless
23. Get 1/4 tsp ground cumin
24. Take topping
25. Make ready 1 1/2 cup shredded colby and monterrey jack cheese
26. Get 1/2 cup grated parmesan cheese
27. Prepare 1/2 cup sliced black ripened olives

Steps to make Eggplant chicken casserole:

1. Dice the eggplant and chicken. Chop the celery
2. Heat oil and butter in a pan add paprika and cumin. Stir well add the chicken. Get all the chicken coated and cover simmering and stirring occasionally.
3. Preheat oven 425° Fahrenheit.
4. Heat oil and butter. Add turmeric, garlic, pepper, sage,basil and oregano. Add onions and celery. Add salt. When the turn a bit soft add eggplant and tomatoes. Simmer till eggplant is soft. Add sweetener.
5. Mix the chicken and eggplant mixture together add parmesan cheese.
6. Put into an oven safe dish add shredded and grated cheeses. Add olives on top bake 30 minutes.
7. Let sit 10 minutes serve hope you enjoy!

So that is going to wrap this up for this exceptional food eggplant chicken casserole recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!