Recipe of Favorite Mu Shu Chicken Lettuce Wraps

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, mu shu chicken lettuce wraps. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mu Shu Chicken Lettuce Wraps is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Mu Shu Chicken Lettuce Wraps is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have mu shu chicken lettuce wraps using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mu Shu Chicken Lettuce Wraps:

1. Get wraps
2. Take soy sauce
3. Prepare hoisin sauce
4. Take rice wine vineagar
5. Prepare sesame oil
6. Prepare red pepper flakes
7. Make ready minced garlic
8. Prepare finely grated fresh ginger
9. Make ready chicken, cooked and shredded. I use store rotisserie chicken for ease of use
10. Get package prepared coleslaw, I prefer the broccoli coleslaw
11. Make ready head of bibb or boston lettuce. You will use 12 outer leaves from head of lettuce
12. Get green onions, sliced on bias
13. Get chopped peanuts
14. Get chopped cashews

Instructions to make Mu Shu Chicken Lettuce Wraps:

1. Place all liquids ,garlic, red pepper flakes and ginger into large pan.
2. Bring to low boil over meat heat and then turn heat off.
3. Add chicken, stir well and then add coleslaw. Cover, set a side.
4. Prepare lettuce leaves on plate. You need 12, full untorn leaves.
5. Divide chicken mixture amongst lettuce leaves
6. Divide green onions and nuts over top and serve.
7. Recipe by taylor68too.

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