Recipe of Favorite Teriyaki Chicken Stir-Fry

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, teriyaki chicken stir-fry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

This teriyaki chicken stir fry recipe is full of chicken and colorful veggies, all tossed in a sweet and savory homemade teriyaki sauce. Weekday Meal-prep Chicken Teriyaki Stir-fry. featured in Meal Prep Dinners For The Week. Reduce heat to medium and stir in the crushed garlic. This recipe is one of our favorites and for a good reason - it's unbelievably delicious!

Teriyaki Chicken Stir-Fry is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Teriyaki Chicken Stir-Fry is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook teriyaki chicken stir-fry using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Chicken Stir-Fry:

1. Get 1 cup Teriyaki Sauce
2. Get 4 tbsp Soy Sauce
3. Prepare 2 tsp Rice Vinegar
4. Make ready 2 tbsp Cornstarch
5. Prepare 2 tbsp Water
6. Get 3 tbsp Canola Oil
7. Make ready 1 cup Shredded Carrots
8. Take 2 cup Fresh Broccoli
9. Make ready 2 cut Bell Pepper
10. Prepare 1 can Baby Corn
11. Take 1 cut White Onion
12. Prepare 3 Chicken Breast
13. Make ready 1 can Bean Spouts

This easy chicken dinner recipe is made with homemade ginger garlic teriyaki sauce, juicy chicken and loads of fresh vegetables! You can also add some noodles to the pan to make a heartier meal. Made with perfectly tender chicken in a low carb homemade Teriyaki Chicken Stir-Fry is the perfect simple recipe for busy weeknights. Anyway, this chicken stir fry recipe is loaded with fresh vegetables instead of noodles.

Steps to make Teriyaki Chicken Stir-Fry:

1. Cut Chicken in to small pieces
2. In a bowl, whisk together teriyaki sauce, soy sauce, and vinegar.
3. Dissolve cornstarch in water. Whisk into sauce, then set sauce aside for now.
4. In a large wok over high heat, heat oil and stir-fry the chicken for 3-4 minutes.
5. Add vegetables and cook until chicken loses its pink color and vegetables soften.
6. Strain chicken and vegetables and return to the wok.
7. Add sauce to wok and cook, stirring, until heated through and sauce is thickened.
8. Serve over white rice or rice noodles.

Made with perfectly tender chicken in a low carb homemade Teriyaki Chicken Stir-Fry is the perfect simple recipe for busy weeknights. Anyway, this chicken stir fry recipe is loaded with fresh vegetables instead of noodles. I bet you won't even miss the noodles when you taste all the flavors I went for a Teriyaki chicken stir fry vibe here. Packed with flavor, but low on carbs. This is definitely a kid friendly recipe, especially since they can.

So that is going to wrap it up with this exceptional food teriyaki chicken stir-fry recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!