Recipe of Jamie Oliver Chicken dum biryani

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken dum biryani. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken dum biryani is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Chicken dum biryani is something which I’ve loved my entire life. They are nice and they look fantastic.

Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again. Chicken dum biryani recipe with step by step pictures. Chicken dum biryani recipe can be prepared in two ways, kacha (kachi) Method and Pakki Method. Chicken Dum Biryani is a slow cooking process and this process is very essential to bring the perfect flavors out of the dum biryani.

To get started with this particular recipe, we must first prepare a few components. You can have chicken dum biryani using 21 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Chicken dum biryani:

1. Make ready 500 g chicken
2. Get 500 g basmati rice
3. Make ready 1 bunch coriandor
4. Make ready 1 bunch mint
5. Make ready 6 green chillies
6. Make ready 2 tbsp lemon juice
7. Get 1 cup curd
8. Make ready 2 tbsp ginger garlic paste
9. Make ready to taste salt
10. Take 6 green cardamom
11. Prepare 2 cinnamon sticks
12. Take 6 black pepper corn
13. Make ready 2 Bay leafs
14. Take 4 cloves
15. Prepare 1 tbsp red chili powder
16. Make ready 1/2 tsp turmeric
17. Make ready 2 mace blades
18. Make ready 1/2 cup oil
19. Prepare 1/4 cup fried onions
20. Take 1 tsp cumin powder
21. Make ready 1 tbsp coriander powder

Dum biryani is goodness of rice and meat that comes in layers! Chicken Dum Biryani Recipe, Learn how to make Chicken Dum Biryani (absolutely This Chicken Dum Biryani recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Dum Biryani is made using the "dum pukht" method. Dum pukht in the Persian language means "slow Chicken is the main ingredient for making Hyderabadi chicken dum biryani.

Steps to make Chicken dum biryani:

1. Wash and drain the chicken nicely.
2. Slice onions and deep fry them and keep aside.
3. Now make a powder of all the whole spices listed above.and marinade the chicken.
4. Now make a fine paste of green chillies,mint and coriandor and apply to chicken, and also add curd lemon juice and oil to it and mix well with your hands making sure every piece is coated nicely.
5. Add some fried onions too and give it a nice mix and keep the marinated chicken in refrigerator for 2 hours.
6. Now take the rice and wash it 2/3 times and sock it for 1 hour.
7. Now heat some water in vessel around 6 cups,and add whole spices to it.
8. 4 cloves,6 green cardamoms,1 cinnamon,2 Bay leafs 1 black cardamom and 1 tsp shahi jeera and salt around 4 tbsp.
9. Once water starts boiling add 1 tsp oil and rice to it.
10. Cook rice till 70 %. and drain the water completely.
11. Now assembling the biryani.
12. Add a layer of marinated chicken,and sprinkles some friend onions, chopped mint and coriandor.
13. Now add the layer of rice and again sprinkle some fried onions chopped mint and coriandor
14. Second layer of rice same as above
15. Add saffron milk on top, u can also add some ghee or clarified butter, it's optional.but if added it enhances the taste
16. Now cover the pot with lid. and seal it with whole wheat dough or u can put some weights on top of the lip.to prevent escape of stem.
17. Now cook the biryani for 5 mints on high flame. after 5 mints. lift the pot. place the girdle and put the pot back on girdle and lower the heat to slow. and cook for about 30 mints.
18. After 30 mints your biryani is ready to serve. but do not hurry to open the lid. switch off the falme and wait for 10 more minutes and then open the lid and enjoy your fresh home made delicious chicken dum biryani..
19. U can garnish it with some fried onions and chopped mint and coriander leaves, serve with curd raita. and a lemon.

Dum Biryani is made using the "dum pukht" method. Dum pukht in the Persian language means "slow Chicken is the main ingredient for making Hyderabadi chicken dum biryani. Kerala Style Chicken Biryani or Chicken Dum Biryani recipe made easy for you with step by step photos and video! When it comes to chicken dum biryani, it is much more delicious. The flagship Chicken dum biryani of Indian cuisine is well-loved for obvious reasons and you can't escape from being mesmerized in its out-of-the-world aroma which is indescribable in words!

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