Recipe of Favorite Crockpot Taco Chicken 🐔

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crockpot taco chicken 🐔. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Hope you guys enjoy this easy recipe! I absolutely LOVE using my crockpot - it is such a game changer!! Mexican shredded chicken is delicious served in tortillas, over rice or on top of a salad, and is a great way to meal prep chicken for the week! I never, ever have trouble getting my kids to eat dinner when.

Crockpot Taco Chicken 🐔 is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Crockpot Taco Chicken 🐔 is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook crockpot taco chicken 🐔 using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crockpot Taco Chicken 🐔:

1. Prepare 2 packs boneless/ skinless chicken thighs
2. Make ready 3 tablespoons taco seasoning
3. Make ready 1/8 teaspoon black pepper
4. Make ready 1 cup salsa (your favorite!)
5. Take 1 onion, sliced
6. Make ready 12 cloves garlic, minced
7. Make ready Flour tortillas
8. Take Shredded cheddar cheese
9. Take Sour cream
10. Prepare Salsa (your favorite!)
11. Get Lettuce/ Tomatoes

With two forks, shred the chicken meat into bite-size pieces. You're probably here because you love tacos - especially slow-cooked crockpot tacos. With minimal preparation, you can make a delicious Mexican-style Next, take the chicken out and shred it with a fork. Finally, wrap the shredded chicken and cooked vegetables in soft flour tortillas before digging in.

Steps to make Crockpot Taco Chicken 🐔:

1. Rinse and pat dry your chicken thighs…….
2. Place thighs in crockpot……
3. Add to chicken thighs taco seasoning, black pepper, salsa, onion and garlic, mix lightly……
4. Cover and cook on low heat for 6 hours, stirring occasionally and leaving lid to crockpot slightly opened halfway thru cooking……
5. Shred chicken with 2 forks……
6. Serve shredded chicken on top of flour tortillas and garnish with shredded cheese, sour cream, salsa, lettuce and tomatoes and enjoy 😉!!!

With minimal preparation, you can make a delicious Mexican-style Next, take the chicken out and shred it with a fork. Finally, wrap the shredded chicken and cooked vegetables in soft flour tortillas before digging in. Skinnytaste > Crock Pot Recipes > Crock Pot Chicken Taco Chili Recipe. Chicken Taco Chili is one of my favorite chili recipes! It's so good served in a bowl with multi-grain chips, topped with reduced fat cheddar cheese or avocados.

So that is going to wrap it up for this exceptional food crockpot taco chicken 🐔 recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!