Simple Way to Make Speedy Sweet & Spicy Chicken Thighs

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sweet & spicy chicken thighs. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Sweet & Spicy Chicken Thighs is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Sweet & Spicy Chicken Thighs is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have sweet & spicy chicken thighs using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sweet & Spicy Chicken Thighs:

1. Prepare 1 green bell pepper, julienned
2. Get 1/2 red onion, julienned
3. Take 1 small green chili pepper, minced
4. Prepare 1 garlic clove, minced
5. Make ready 2 skin-on chicken thighs
6. Get 2 tablespoons brown sugar
7. Make ready 1 teaspoon cayenne pepper
8. Prepare 1 tablespoon soy sauce
9. Make ready 2 tablespoons butter
10. Make ready Ground black pepper
11. Prepare Kosher salt
12. Get Vegetable oil
13. Take as needed Water

Steps to make Sweet & Spicy Chicken Thighs:

1. On a warm skillet, add vegetable oil. Once hot, add the minced garlic and green chilli pepper and stir until fragrant, about 20 seconds.
2. Next, add the butter and stir until melted. Add the bell pepper and red onion and cook until onions are slightly golden and peppers start to soften.
3. Season the chicken thighs with kosher salt and black pepper. Put them in the skillet, skin facing down. Sear them until golden brown on both sides.
4. Next, add around 1 cup of water and turn the heat down. Cover and let cook for around 15 minutes, or until a thermometer reads 165° F. Add more water as needed, do not let the liquid evaporate completely. Once they are done, take them out and reserve.
5. Add the cayenne pepper, soy sauce and sugar to the skillet. Stir well and let it simmer until it thickens. If needed, you can add a little bit of water.
6. Pour the sauce over the chicken and garnish with freshly chopped scallions or parsley. You can serve it over a rice pilaf or with baked or mashed potatoes.

So that’s going to wrap it up for this exceptional food sweet & spicy chicken thighs recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!