Easiest Way to Make Super Quick Homemade Chicken, mushroom and broccoli quiche

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken, mushroom and broccoli quiche. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Today I am making Quiche recipe two ways - Chicken Mushroom and Broccoli Tomato Quiche. If you like the recipes, don't forget to. I found this quiche to be surprisingly full of flavor even though I used skim milk. Layer chicken and broccoli over the cheese, then pour egg mixture over all.

Chicken, mushroom and broccoli quiche is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chicken, mushroom and broccoli quiche is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have chicken, mushroom and broccoli quiche using 13 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Chicken, mushroom and broccoli quiche:

1. Get 1 piece chicken boneless breast
2. Make ready 400 grams fresh champignon mushrooms
3. Get 200 grams frozen broccoli or fresh and you can boil it for 5 minutes
4. Prepare 2 white onions
5. Make ready 50 grams butter
6. Get 3 large eggs
7. Make ready 3 tbsp water
8. Take 200 grams high quality flour
9. Prepare 200 ml heavy cream
10. Take 150 grams Cheddar cheese
11. Get 1 tsp salt
12. Take 1 chicken breast
13. Take 3 tbsp sunflower oil

Quiche Variations: Swap the chicken for ham or turkey. Swap the spinach and mushrooms for leftover steamed broccoli. This quick and easy (and only one-pot) teriyaki chicken with mushrooms and broccoli is a perfect weeknight dinner with a side of steamed rice. Reviews for: Photos of Teriyaki Chicken with Mushrooms and Broccoli.

Instructions to make Chicken, mushroom and broccoli quiche:

1. Boil chicken breast for 30 min and than let it cool for a bit. Cut the onions in small pieces and fry in a bit of oil until slightly pink
2. Add the mushroom to the fried onions. If u use canned mushrooms drain them well. Than stir and leave for 10-15 min or until the water from mushrooms us going to be reduced.
3. Then comes the chicken cut in small pieces stir and leave for 5 minutes
4. And finally add the broccoli cut in pieces but not big florets. Stir well. Salt and pepper to taste. Mix them all together and leave another 5 min. Than u can turn off the fire and let it cool a bit. This is going to be the quiche filling.
5. Now u can prepare the dough for quiche. Mix 1 egg with soft butter. Do not use the mixer! You can use a wooden spoon. Mix easily with the spoon, add 0.5 teaspoon of salt and 3 tablespoons of water. Stir again.
6. Than add the flour and mix well with the spoon or with your hand until dough comes out soft and pleasant.
7. Knead it lightly on the table than wrap in plastic bag and and refrigerate for 30 min
8. After 30 min, brush the tart pan with with some butter. Roll out dough and pit it in the tray.. Press lightly with your fingers to make borders and the dough will be evenly distributed.
9. Put all the filling over dough in pan, evenly distributed
10. Now prepare the tart sauce. Mix 2 eggs with heavy cream.
11. Add the grated Cheddar cheese. Mix well and add a little salt of you wish. You can add a little ground nutmeg
12. Pour the mixture evenly over quiche filling. Cheese is more difficult to distribute it. U can spread it easily with a fork all over pan.
13. Put the quiche into the preheated oven to 180-200 degrees for about 1 hour or until golden brown.
14. Once browned, remove it and allow to cool. Then remove it from pan and serve it as an appetizer or main dish.

This quick and easy (and only one-pot) teriyaki chicken with mushrooms and broccoli is a perfect weeknight dinner with a side of steamed rice. Reviews for: Photos of Teriyaki Chicken with Mushrooms and Broccoli. This quiche is so delicious, and the filling for this quiche is totally adaptable—throw in asparagus tips, broccoli, and whatever cheeses you have in your fridge. Next, throw in the mushrooms and cook for a minute or two… Then violently throw in the artichoke hearts. Cook this around for a couple of..

So that’s going to wrap it up for this special food chicken, mushroom and broccoli quiche recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!