Simple Way to Prepare Ultimate Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken with wild mushrooms in cream sauce finished with parmesan / serrano ham. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham is something which I have loved my entire life.

Cremini mushrooms in this chicken mushroom spinach combination taste amazing! After you stir flour, add chicken broth, heavy cream and Parmesan cheese. Allow them to blend on low heat for a couple more minutes. Chicken with Spinach and Mushrooms in Creamy Parmesan Sauce.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken with wild mushrooms in cream sauce finished with parmesan / serrano ham using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham:

1. Get 1 onion
2. Take 2 garlic
3. Get Wild mushrooms
4. Take Chicken (fillet)
5. Prepare 300 ml Chicken broth
6. Get 25 ml heavy Cream
7. Make ready 25 ml milk
8. Make ready Half lemon
9. Prepare 75 gr flour
10. Make ready 50 gr butter (to use in 3 times)
11. Take Oil (olive)
12. Take Dried oregano - garlic powder - gember powder - salt - black pepper - dark soja - nutmeg
13. Make ready Parmesan
14. Take Serrano ham

Add garlic, and cook, stirring frequently, until fragrant I needed a quick dinner using what I could find in my kitchen and this was a great use for my leftover Easter ham. I added some mushrooms since they. This recipe is a modern take on the ol' Cream of Mushroom Chicken. This one is more healthful and almost as easy as pouring that condensed, salty mass Return the skillet to the heat, turn heat back a bit, and add the butter.

Instructions to make Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham:

1. Dice onion - garlic - mushroom - chicken (season chicken with salt-pepper-garlic powder-gember powder-dried oregano-olive oil)
2. Heat up the oil and butter - add the onion - add mushrooms (fry till all the water is gone) season with a little bit dark soja -salt -black pepper- few lemon drops
3. Add garlic - take out and set a side - don’t clean the pan - add butter
4. Fry the chicken - take out and set a side - dont’t clean the pan - add butter - flour - chickenbroth - milk (bechamelsauce) - heavy Cream - season with salt - black pepper - dried oregano - nutmeg - few lemon drops - (meanwhile you can put the ham under the grill or fry it) let the sauce cook 2 min. Then add the mushrooms-chicken. Let it cook On a low fire for 10 min. (meanwhile you can make your pasta)
5. Chop the ham, you can dress ure plate with the parmesan/serrano ham and a little bit of dried oregano. Bonne apetit.

This recipe is a modern take on the ol' Cream of Mushroom Chicken. This one is more healthful and almost as easy as pouring that condensed, salty mass Return the skillet to the heat, turn heat back a bit, and add the butter. Combine evaporated milk (or cream), mushrooms and parmesan with the tasty bits left in the pan from cooking the chicken and you've got yourself If you're a fan of easy-to-cook pan fried chicken dinners that the whole family will enjoy, this creamy pesto chicken with mushrooms and parmesan. Creamy Parmesan Chicken Thighs with Mushrooms and Leeks is a total hit for dinner. Season chicken with salt and pepper.

So that is going to wrap it up with this special food chicken with wild mushrooms in cream sauce finished with parmesan / serrano ham recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!