Recipe of Homemade Cheesy Parmesan Chicken (fried)

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cheesy parmesan chicken (fried). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Cheesy Parmesan Chicken (fried) is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Cheesy Parmesan Chicken (fried) is something that I’ve loved my entire life.

My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust. Layer each chicken breast with equal amounts of mozzarella cheese, fresh basil, and provolone cheese. Freshly grated parmesan cheese is what really sets these off to a whole other level of awesome. 🙂. For taking mere minutes to throw together the results are impressive.

To begin with this recipe, we must first prepare a few ingredients. You can have cheesy parmesan chicken (fried) using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cheesy Parmesan Chicken (fried):

1. Prepare 4 chicken breasts
2. Get 24 oz Del Monte Traditional spaghetti sauce
3. Prepare 1 cup flour
4. Get 2 eggs
5. Take 1-1 1/2 cups vegetable oil
6. Get Basil
7. Prepare Oregano
8. Prepare Onion powder
9. Make ready Garlic powder
10. Get Salt
11. Prepare Black pepper

Chicken Parmesan is a classic for a reason! Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Tips for Making Chicken Parmesan. Pound the chicken thin: Place the chicken cutlets one at a time between two layers of plastic wrap or wax paper. The Best Chicken Parmesan recipe, made a bit healthier!

Steps to make Cheesy Parmesan Chicken (fried):

1. Cut chicken breast in half, long way, down the middle (like hot dog bun)
2. Add 1 cup of flour into mixing bowl and seasonings basil, oregano, garlic powder, onion powder, salt, and pepper. Mix together
3. In another bowl beat up 2 eggs.
4. Add about 1 cup or maybe a little more, to a skillet and heat up
5. Dip your chicken in egg, coating both sides, let the excess egg drip off a bit, and transfer the chicken to the flour batter. Flip it, coating both sides, make sure there is no bare spots, you want the batter coating the whole chicken breast. (If you have to sprinkle on some of the batter to any bare spots and pat it on there, I usually do this anyways to the whole thing.) After that lift it up and let any excess flour fall back into the bowl. Don't shake it though.
6. Carefully place the coated chicken breasts into the heated up oil in your skillet, let it cook a little on one side and flip to the other side(I use my spatula and a fork to flip mine) After I flip it, I usually poke it 2-3x with my fork, one on opposite ends and in the middle, to help it cook all the way through, faster. And I occasionally flip it and take it out when it's golden brown and the meat is white. I usually cut it, on the thickest part.
7. Do previous step with all chicken breasts.
8. Pour 24oz can of spaghetti sauce in a small pot, add in seasonings, oregano, basil, garlic powder, onion powder, salt, and pepper. Heat it up, until it starts to bubble and boil. And turn it off. (We just need it hot enough to melt the cheese.)
9. Put the fried chicken on a serving plate, put some spaghetti sauce over top of it, add the fiesta blend shredded cheese and parmesean cheese.
10. Serve with a side and veggies or a pasta, or even by itself because it's filling.

Pound the chicken thin: Place the chicken cutlets one at a time between two layers of plastic wrap or wax paper. The Best Chicken Parmesan recipe, made a bit healthier! Breaded chicken cutlets are baked, not fried yet the chicken is so moist This is an easy chicken dinner the whole family will love! This Cheesy Chicken Parmesan is a delicious Italian dish of breaded chicken, topped with marinara sauce and lots of cheese. Chicken Parmesan also known as Chicken Parmigiana is a dish consisting of breaded chicken that's pan fried then covered in tomato sauce, mozzarella, parmesan.

So that’s going to wrap it up for this special food cheesy parmesan chicken (fried) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!