Steps to Make Speedy My Creamy Chicken Curry with Rice (Crock-Pot)

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, my creamy chicken curry with rice (crock-pot). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

My Creamy Chicken Curry with Rice (Crock-Pot) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. My Creamy Chicken Curry with Rice (Crock-Pot) is something which I’ve loved my entire life.

This Crockpot Thai Chicken Curry is healthy, tasty, & only takes one dish & five minutes to put together! But I'm here to tell you that you can. Do you wanna know something else? We only use ONE pot in this crockpot Thai chicken curry, because we whisk together our peanut-ty, red curry.

To begin with this particular recipe, we must prepare a few ingredients. You can cook my creamy chicken curry with rice (crock-pot) using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My Creamy Chicken Curry with Rice (Crock-Pot):

1. Make ready 2-3 slices cooked bacon
2. Take 4 skinless boneless chicken tenderloins
3. Take 2 (10.5) once cans cream of mushroom soup
4. Take 14.5 ounce can chicken broth or chicken soup base
5. Take 1 small white onion, chopped
6. Take 2 tsp curry powder
7. Take 1 tbsp worcestershire sauce
8. Get 2 cups uncooked long grain rice
9. Make ready 1 S&B mild curry block –> just 1 slice (optional)
10. Get 1/2 tsp crushed red pepper (optional)

Delicious crock pot recipes for Pot Roast, Pork, Chicken, soups and desserts! Welcome to our site I think you will be wonderfully surprised with the results! Easy Creamy Crock Pot Chicken and Rice Recipe. Note: Scroll to the bottom for the printable recipe.

Instructions to make My Creamy Chicken Curry with Rice (Crock-Pot):

1. Preheat oven to 400 degrees and cook your bacon for 15 minutes or until done.
2. Chop up bacon and add it to the slow cooker.
3. Combine all the ingredients in your slow cooker.
4. You can add a bag of frozen carrots to your curry as well.
5. S&B Golden Curry. I add it for that additional kick. But it's (Optional).
6. Cover and cook on low 8-10 hours or on high for 4-5 hours.

Easy Creamy Crock Pot Chicken and Rice Recipe. Note: Scroll to the bottom for the printable recipe. This Crockpot Chicken Wild Rice Soup is so darn simple to make and goes perfectly with a piece of crusty bread on a cold winter night. It's not really a secret because a) I'm from Minnesota, the homeland of things like creamy delicious Wild Rice Soup, b) I've only posted it at least seventeen. Curry powder, ginger, and other seasonings give this easy chicken dish excellent flavor, and the slow cooker makes the task nearly hands-free.

So that is going to wrap this up for this exceptional food my creamy chicken curry with rice (crock-pot) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!