Recipe of Jamie Oliver Chicken Piccata

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken piccata. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Piccata is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Chicken Piccata is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have chicken piccata using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Piccata:

1. Get Chicken
2. Make ready 2 large chicken breast boneless and skinless
3. Prepare As needed salt just enough to lightly cover the chicken
4. Get As needed ground black pepper, just enough to lightly cover
5. Prepare 1/2 cup flour
6. Prepare Sauce
7. Get 3 tablespoons extra virgin olive oil
8. Make ready 1 dessertspoon minced garlic
9. Make ready 1/3 cup white wine
10. Make ready 1 tablespoons capers
11. Take 1/2 stick butter
12. Take 2-1/2 tablespoon lemon juice
13. Make ready 1/2 cup water to taste salt
14. Get Topping
15. Take To taste Parmesan cheese

Steps to make Chicken Piccata:

1. Cut the chicken lengthwise then roll or beat the chicken thin.
2. Heat 1 tablespoon oil in a pan. Add salt and pepper to the chicken and flour.
3. Lightly bread the chicken and add to the pan. Fry for 4 minutes till lightly browned and turn.
4. When chicken is almost finished move to a plate add the rest of the ingredients except the cheese. Let this reduce.
5. When reduced add the chicken to the sauce and simmer for 3 minutes. Serve with cheese. I hope you enjoy!! I served it over pasta.

So that is going to wrap it up with this exceptional food chicken piccata recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!