Steps to Prepare Super Quick Homemade Chicken parm burgers

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken parm burgers. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

This Chicken Parm Burger Recipe from Delish.com is the best. Spoon sauce from skillet onto bottom halves of burger buns and place patties on top. Here is a quick and delicious option for any day of the week! Chicken parm burgers give you the flavor of a night out at your favorite Italian place.

Chicken parm burgers is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Chicken parm burgers is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken parm burgers using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken parm burgers:

1. Take 2 pounds ground chicken
2. Get 1 cup dry breadcrumbs
3. Make ready 1/4 cup milk
4. Take 1/4 cup Parmesan cheese
5. Prepare 1 egg
6. Prepare Tablespoons pizza seasoning
7. Make ready 1 1/2 cup pasta sauce
8. Prepare 1 loaf and Italian whole loaf bread or hamburger buns
9. Get 1/4 cup melted butter
10. Take 2 Tablespoons garlic powder

Keywords: chicken parmesan burger king, Chicken Parmesan Burgers, ground chicken parmesan burgers. Like chicken parm without all of the fat. In a large bowl, mix together chicken, salt, pepper, oregano, basil, parsley, minced garlic, and parmesan cheese. Parm-Style Chicken Burger - Turn the classic Chicken Parmesan into a delicious chicken burger!

Instructions to make Chicken parm burgers:

1. Preheat oven to 375 degrees.
2. Combine ground chicken, dry bread crumbs, milk, parmesan cheese, egg and 1 tablespoon of pizza seasoning in a large bowl. Mix well with your hand to combine. Do not over mix. Divide the meat mixture into six evenly portioned patties. Place a divot or hole in the middle of each patty. This will help to avoid "golf balls" and the patties will stay flat.
3. Place the patties on a baking sheet that has been lined with foil (I recommend non stick if you can get it) and spray the foil with cooking oil spray to avoid sticking. Spray the tops of the burgers with cooking oil spray as well to encourage browning.
4. Bake for 15 minutes and remove from oven and flip the burgers. Return to oven and bake for an additional 10 minutes or until the burgers are opaque and entirely cooked through. Remove from oven and set aside.
5. While burgers are cooking slice your loaf of Italian bread into 6 slices approximately 1 1/2 inches thick. Lay on a baking sheet that has been lined with parchment paper.
6. Brush bread with melted butter and sprinkle evenly with garlic powder and pizza seasoning. - - Bake garlic toast for 5 minutes or until lightly browned on top. - - When garlic bread is done, top each slice with a prepared burger. - - Divide the pasta sauce evenly on tops of all the burgers. - - Sprinkle the Italian cheese blend evenly on the tops of all the burgers. - - Return burgers to the oven for 5 minutes to melt the cheese. - - Remove from oven and allow to rest for five minutes before serving.
7. I used hamburger bus, I think a really good a Kaiser roll. I didn’t have a loaf of bread so…. it’s good either way you go on the bread.

In a large bowl, mix together chicken, salt, pepper, oregano, basil, parsley, minced garlic, and parmesan cheese. Parm-Style Chicken Burger - Turn the classic Chicken Parmesan into a delicious chicken burger! I am excited to be celebrating #BurgerMonth, hosted by Girl Carnivore, with lots of amazing bloggers. Seriously, these were fast and easy, everybody loved them, and they really taste like chicken. Burger King has been the most aggressive risk-taker lately.

So that is going to wrap this up with this special food chicken parm burgers recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!