Steps to Make Homemade Swiss on Chicken atop Linguine

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, swiss on chicken atop linguine. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Swiss on Chicken atop Linguine is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Swiss on Chicken atop Linguine is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook swiss on chicken atop linguine using 22 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Swiss on Chicken atop Linguine:

1. Prepare Sauce
2. Prepare 45 ounces tomato sauce
3. Take 1 tablespoon apple cider vinegar
4. Prepare 1/2 cup sugar
5. Take 2 tablespoons tomato paste
6. Make ready 15 ounces diced tomatoes
7. Make ready 1 teaspoon Italian seasonings
8. Make ready 1/2 cup grated Parmesan cheese
9. Take 1 teaspoon salt
10. Get 1 teaspoon granulated garlic powder
11. Get Chicken and Cheese
12. Get 14 chicken breast patties
13. Make ready As needed peanut oil to fry in
14. Make ready 14 slices swiss cheese
15. Take Pasta
16. Prepare 1 pound linguine
17. Get As needed water to boil pasta
18. Take 2 tablespoons extra virgin olive oil
19. Make ready 1 tablespoons salt for water
20. Prepare 3 tablespoons extra virgin olive oil to coat pasta after dra
21. Take Topping for pasta and sauce
22. Get To taste grated Parmesan cheese

Instructions to make Swiss on Chicken atop Linguine:

1. Preheat oven to 350 degrees Fahrenheit. Fry the chicken in the oil, turn as needed, and move to a paper towel to absorb excessive amounts of oil.
2. Boil the pasta in water until done. Drain and put back into pot with olive oil and coat pasta. Mix the ingredients for the sauce and simmer 30 minutes.
3. Lightly coat a big pan with some of the sauce. Add the cooked patties on top. The lightly coat the top of each pattie with some of the sauce.
4. Add a slice of swiss cheese on top of each pattie. Put into oven 15 minutes. Add pasta on a plate, with some sauce on top. Add a little Parmesan cheese, then the chicken pattie. Serve I hope you enjoy!!!

So that’s going to wrap it up for this exceptional food swiss on chicken atop linguine recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!