Step-by-Step Guide to Prepare Jamie Oliver Caramelized chicken breasts

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, caramelized chicken breasts. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Caramelized chicken breasts is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Caramelized chicken breasts is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have caramelized chicken breasts using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Caramelized chicken breasts:

1. Prepare chicken breasts
2. Prepare steak seasoning (I used Montreal)
3. Take brown sugar
4. Get garlic, minced
5. Prepare butter
6. Get olive oil

Instructions to make Caramelized chicken breasts:

1. Pound chicken to 1/4" thickness
2. Combine brown sugar, steak seasoning, and garlic. Mix well. Press into both sides of chicken.
3. Heat butter and oil in skillet over medium heat. Cook chicken breasts until done, about 3-4 minutes a side.

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