Recipe of Perfect Chicken Breasts, Cooked Sous Vide

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken breasts, cooked sous vide. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Breasts, Cooked Sous Vide is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Chicken Breasts, Cooked Sous Vide is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken breasts, cooked sous vide using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Breasts, Cooked Sous Vide:

1. Get CHICKEN
2. Take bone in split chicken breasts with skin
3. Prepare my Spicy Ranch Dressing/Dip recipe attached in direction step #2
4. Take cold salted butter, cut in 4 pieces
5. Get SAUTEING SEASONING FOR CHICKEN
6. Make ready cajun seasoning
7. Make ready black pepper and salt to taste
8. Prepare granulated garlic or garlic powder
9. Prepare olive oil
10. Take grated romano cheese

Steps to make Chicken Breasts, Cooked Sous Vide:

1. Preheat Sous Vide to 149
2. Brush chicken breast all.over with the Spicy Ranch Dressing/Dip. Add one piece of cold butter on top. - - https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing
3. Vacuum seal chicken breast.
4. Place in preheated Sous Vide and cook for 2 hours.
5. In a small bowl.mix cajun seasoning, pepper, salt, garlic and romano cheese
6. Carefully remove chicken from sous vide, cut bag, saving any liquid into a bowl. Season chicken with spice blend all over
7. Heat oil in skillet, sear chicken, skin side down to start. Cook just until skin is crisp 1 to 2 minutes, it crisps quickly because of the cheese. Turn and brown other side about 1 minute.
8. Heat the juices that were reserved from the bag in skillet chicken was browned adding chicken broth if needed. Serve with chicken

So that is going to wrap this up for this special food chicken breasts, cooked sous vide recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!