Easiest Way to Make Super Quick Homemade Ricotta Stuffed Chicken Breasts

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ricotta stuffed chicken breasts. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ricotta Stuffed Chicken Breasts is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Ricotta Stuffed Chicken Breasts is something which I have loved my whole life. They are fine and they look fantastic.

Give ho-hum chicken dinners the heave-ho with this insanely delicious, insanely healthy ricotta and spinach stuffed chicken breast. With a quick swipe of your knife, a simple chicken breast suddenly becomes a delivery vehicle for flavors limited only by your imagination. These chicken breasts stuffed with ricotta cheese, spinach, and wrapped with bacon are a sure-fire way to impress! Learn how to make Ricotta-and-Ham-Stuffed Chicken Breasts.

To begin with this particular recipe, we have to prepare a few ingredients. You can have ricotta stuffed chicken breasts using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ricotta Stuffed Chicken Breasts:

1. Make ready Chicken and Filling
2. Take boneless chicken breasts
3. Make ready ricotta cheese
4. Take grated mozzarella
5. Take egg
6. Take parsley
7. Make ready garlic powder
8. Make ready salt
9. Get pepper
10. Make ready Sauce
11. Take tomato sauce
12. Make ready red wine
13. Prepare parsley
14. Take garlic powder
15. Prepare salt
16. Get pepper
17. Take oregano
18. Prepare marjoram
19. Make ready sweet basil

Who says chicken breasts have to be boring? Here, a savory mushroom, herb and ricotta mixture is inserted under the skin of chicken breasts to give new life to a weeknight dinner mainstay. This stuffed chicken breast recipe uses sweet cranberry and creamy ricotta to transform simple chicken breasts into a heavenly meal that will impress your family and friends. Cheesy juicy stuffed chicken breasts filled with bacon, ricotta and swiss cheese, pan fried until golden and served with a lemony white wine sauce.

Steps to make Ricotta Stuffed Chicken Breasts:

1. Preheat oven to 350°F.
2. Divide chicken breast into two pieces, horizontally, to create thin "sheets" of meat. Place between pieces of plastic wrap and pound thin, but try to avoid making holes. You can also use a tortilla press to thin the meat. Lightly sprinkle each piece of chicken with salt and pepper.
3. In a small bowl, combine filling ingredients. Spoon equal amounts of filling into the center of each "sheet" of chicken. Roll or wrap the chicken around the filling and place into a large, greased baking dish. Place in oven for about 15 minutes..
4. Combine all of the sauce ingredients in a medium sauce pan. Simmer for about 15 minutes.
5. Remove chicken from the oven and generously spoon the sauce over the top. Optional: sprinkle with mozzarella during the last 15 minutes of baking.
6. Return chicken to oven for about 40 minutes.

This stuffed chicken breast recipe uses sweet cranberry and creamy ricotta to transform simple chicken breasts into a heavenly meal that will impress your family and friends. Cheesy juicy stuffed chicken breasts filled with bacon, ricotta and swiss cheese, pan fried until golden and served with a lemony white wine sauce. This is a great dish to make to impress company. The breasts can be stuffed in advance and held in the refrigerator until you're ready to cook them. Chicken Breasts Stuffed with Spinach and Ricotta.

So that is going to wrap this up with this special food ricotta stuffed chicken breasts recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!