How to Make Gordon Ramsay Sautéed Chicken Breast

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sautéed chicken breast. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Sautéed Chicken Breast is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Sautéed Chicken Breast is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have sautéed chicken breast using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sautéed Chicken Breast:

1. Make ready Boneless Skinless Chicken Breast Strips
2. Make ready Mushrooms
3. Make ready Green Bell Pepper
4. Make ready Mushrooms
5. Make ready Pepper
6. Get Salt
7. Make ready Garlic and Onion Powder

Instructions to make Sautéed Chicken Breast:

1. Cut chicken strips into cube size and sauté
2. Cut green bell pepper and mushrooms into strips add to chicken. Add salt and pepper garlic and onion powder or season to taste. You can substitute onion and garlic for onions and garlic clove. Simmer for 10 mins
3. Optional serve with rice

So that’s going to wrap it up for this special food sautéed chicken breast recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!