How to Prepare Award-winning Green chilli chicken

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, green chilli chicken. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Green chilli chicken is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Green chilli chicken is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook green chilli chicken using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Green chilli chicken:

1. Get Blended spices
2. Make ready candlenut
3. Get garlic
4. Prepare ginger (thumb size)
5. Make ready galangal (thumb size)
6. Make ready Green chilli (small)
7. Make ready Green chilli (big)
8. Take coriander ground
9. Get Salt
10. Take Oil
11. Prepare Raw ingredients
12. Get whole free range chicken (cut small)
13. Get lemongrass
14. Make ready lime leaves
15. Take Salt
16. Prepare Pepper
17. Take Sugar
18. Prepare Water

Instructions to make Green chilli chicken:

1. Blend all the blended spices until become paste.
2. Heat a pan, sautee the paste until fragrant,
3. Bring the chicken in, add water, lemongrass, and lime leaves. Boil with a low heat until it's tender (approximately 1 hour).

So that’s going to wrap it up with this special food green chilli chicken recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!