Recipe of Quick Crockpot Zesty 2-Bean Shredded Chicken Chili

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crockpot zesty 2-bean shredded chicken chili. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crockpot Zesty 2-Bean Shredded Chicken Chili is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Crockpot Zesty 2-Bean Shredded Chicken Chili is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook crockpot zesty 2-bean shredded chicken chili using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crockpot Zesty 2-Bean Shredded Chicken Chili:

1. Take large pack chicken breasts
2. Make ready large green pepper, sliced
3. Get large onions, sliced
4. Make ready garlic, minced
5. Prepare salsa verde
6. Get Rotel diced tomatoes
7. Get Goya Great Northern beans, undrained
8. Prepare Goya Red Kidney beans, undrained
9. Make ready jalapeño peppers
10. Take black pepper
11. Take crushed red pepper
12. Get chili powder
13. Prepare ground cumin
14. Prepare oregano leaves
15. Make ready Sazon with achiote
16. Prepare dried cilantro leaves
17. Prepare Cooked yellow rice 🍚
18. Make ready Shredded cheddar cheese
19. Get Sour cream

Steps to make Crockpot Zesty 2-Bean Shredded Chicken Chili:

1. Rinse and pat dry your chicken breasts…..
2. Place chicken breasts into your crockpot…….
3. Place your sliced green pepper 🫑 and onions 🧅 into crockpot……..
4. In a bowl combine your minced garlic, salsa verde, Rotel tomatoes, Goya great northern beans and Goya red kidney beans, jalapeño peppers, black pepper, crushed red pepper, chili powder, ground cumin, oregano leaves, Sazon, and cilantro leaves, mix all well……
5. Pour mixture into crockpot…….
6. Cover crockpot, but leave lid slightly opened (to prevent too much of a liquid buildup) and cook on low heat for 6 - 8 hours……Stir occasionally……..
7. After a few hours of cooking shred chicken with 2 large forks and mix into bean mixture…….Continue to cook for the remaining time…….
8. Serve over cooked yellow rice, or eat by itself topped with shredded cheddar cheese and sour cream and enjoy 😉!!

So that is going to wrap it up with this exceptional food crockpot zesty 2-bean shredded chicken chili recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!