04/01/2021 20:37

Recipe of Jamie Oliver Shredded chicken and gravy over mashed potatoes

by Emma Kim

Shredded chicken and gravy over mashed potatoes
Shredded chicken and gravy over mashed potatoes

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, shredded chicken and gravy over mashed potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Shredded chicken and gravy over mashed potatoes is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Shredded chicken and gravy over mashed potatoes is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have shredded chicken and gravy over mashed potatoes using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Shredded chicken and gravy over mashed potatoes:
  1. Prepare chicken thighs
  2. Take slap yo mama cajun seasoning
  3. Get water
  4. Prepare Gravy
  5. Make ready flour
  6. Get vegetable oil
  7. Prepare med onion
  8. Prepare tlbs butter
Instructions to make Shredded chicken and gravy over mashed potatoes:
  1. Boil chicken with cajun seasoning until done. Let cool and shred. (DO NOT THROW OUT WATER!!)
  2. Sauté onion with 2 tlbs butter add oil and flour to make roux.
  3. Add stock from boiled chicken. Salt and pepper to taste Add water if to thick.
  4. Add chicken and heat throughout.
  5. Pour over mashed potatoes

So that is going to wrap it up for this exceptional food shredded chicken and gravy over mashed potatoes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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