19/10/2020 15:26

Recipe of Quick Shredded chicken and gravy over mashed potatoes

by Ollie Harmon

Shredded chicken and gravy over mashed potatoes
Shredded chicken and gravy over mashed potatoes

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, shredded chicken and gravy over mashed potatoes. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shredded chicken and gravy over mashed potatoes is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Shredded chicken and gravy over mashed potatoes is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook shredded chicken and gravy over mashed potatoes using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shredded chicken and gravy over mashed potatoes:
  1. Make ready 4 chicken thighs
  2. Take 2 tbls slap yo mama cajun seasoning
  3. Get 4 cups water
  4. Prepare Gravy
  5. Prepare 2 tbls flour
  6. Take 2 tbls vegetable oil
  7. Make ready 1 med onion
  8. Make ready 2 tlbs butter
Steps to make Shredded chicken and gravy over mashed potatoes:
  1. Boil chicken with cajun seasoning until done. Let cool and shred. (DO NOT THROW OUT WATER!!)
  2. Sauté onion with 2 tlbs butter add oil and flour to make roux.
  3. Add stock from boiled chicken. Salt and pepper to taste Add water if to thick.
  4. Add chicken and heat throughout.
  5. Pour over mashed potatoes

So that is going to wrap this up for this exceptional food shredded chicken and gravy over mashed potatoes recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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