Simple Way to Make Super Quick Homemade Fried Chicken Sandwich Recipe (The Best!)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, fried chicken sandwich recipe (the best!). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Chicken Sandwich Recipe (The Best!) is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Fried Chicken Sandwich Recipe (The Best!) is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have fried chicken sandwich recipe (the best!) using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fried Chicken Sandwich Recipe (The Best!):

1. Prepare boneless skinless chicken thighs
2. Prepare buttermilk
3. Get hot sauce
4. Take plus 1 tablespoon kosher salt
5. Take all-purpose flour
6. Get kosher salt
7. Take freshly cracked black pepper
8. Make ready garlic powder
9. Prepare smoked paprika
10. Make ready Canola oil for frying
11. Prepare brioche burger buns toasted
12. Take thinly sliced cabbage
13. Make ready Bread and butter pickles

Instructions to make Fried Chicken Sandwich Recipe (The Best!):

1. Add chicken, buttermilk, hot sauce, and 1 teaspoon kosher salt to a large resealable bag and refrigerate at least 4 hours or up to overnight.
2. Heat 1 ½ inches of canola oil in a dutch oven or large pot to 350 degrees.
3. In a wide bowl, combine flour, remaining salt, pepper, garlic powder, smoked paprika, and canola oil. Remove the chicken from the buttermilk marinade and dip each piece in the flour mixture until well coated.
4. Fry two piece of chicken at a time until golden brown and cooked through, about 4 minutes per side. Rest the cooked chicken on paper towels to cool.
5. Make the sauce by combining all sauce ingredients in a small bowl.
6. Assemble sandwiches by spreading the open sides of the toasted buns with sauce. Top the bottom bun with fried chicken, pickles, lettuce, and the top bun.

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