How to Make Speedy Whole wheat eggless Carrot cake

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, whole wheat eggless carrot cake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

My eggless carrot cake recipe is by nature a slightly healthier cake because it includes nutritious carrots and uses whole wheat flour instead of all-purpose flour. The whole wheat flour used in this recipe is a healthy alternative to all-purpose flour, however it does give the cake a denser consistency. See how to make Eggless Carrot Cake, eggless cake recipe so soft , so moist that it melts in mouth. This is another healthy whole wheat cake recipe.

Whole wheat eggless Carrot cake is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Whole wheat eggless Carrot cake is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook whole wheat eggless carrot cake using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Whole wheat eggless Carrot cake:

1. Get medium Carrots, peeled and grated
2. Prepare Dry ingredients-
3. Make ready Whole wheat flour
4. Take Corn flour
5. Make ready Baking powder
6. Take Soda-bi-carb
7. Make ready Cinnamon powder
8. Prepare Nutmeg Powder
9. Make ready ingredients-
10. Prepare Condensed milk
11. Take Oil
12. Make ready Sugar
13. Make ready Honey
14. Get Milk

Thankyou so much Swasthi for this easy recipe.its a keeper… made a few changes to it like used whole wheat flour, liquid jaggery. Whole Wheat Carrot Cake Eggless Recipe. Whole Wheat Carrot Cake Eggless Recipe. This carrot cake is such a dream recipe to have in your recipe box, and one of those that you most definitely will make again, especially since it's whole wheat = automatically healthier.

Steps to make Whole wheat eggless Carrot cake:

1. Line the loaf tin with the butter paper, keep aside. Preheat the oven to 150 degrees Celsius.
2. In a bowl sift the dry ingredients together. Add the grated carrots to the sifted ingredients.
3. In another bowl, beat the condensed milk using an electric mixer, for 5 minutes till it is light in colour and a slightly fluffy. Now add 2 tbsp, of sugar one at the time and keep beating. Add the honey and beat again.
4. Add the oil and beat till it mix well with the condensed milk and sugar. Next goes in half of the flour and carrot mix along with ¼ cup of milk. Mix it well using the electric mixer.
5. Repeat with rest of the flour mix and milk. Mix well. - Transfer the batter to the Loaf tin. Bake for 40 minutes.
6. Remove from the oven on a wire rack and cool. - Once cool remove the cake from the tin and cut into thick slices and serve with coffee or tea.

Whole Wheat Carrot Cake Eggless Recipe. This carrot cake is such a dream recipe to have in your recipe box, and one of those that you most definitely will make again, especially since it's whole wheat = automatically healthier. And it's eggless because soooo many of you keep asking me for eggless cake recipes. See how to make Eggless Carrot Cake, eggless cake recipe so soft , so moist that it melts in mouth. This is another healthy whole wheat cake recip.

So that is going to wrap this up with this special food whole wheat eggless carrot cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!