Simple Way to Prepare Super Quick Homemade Carrot Cake Muffins

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, carrot cake muffins. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Carrot Cake Muffins is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Carrot Cake Muffins is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have carrot cake muffins using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Carrot Cake Muffins:

1. Take eggs
2. Prepare veg. oil
3. Get sugar
4. Take all-purpose flour
5. Prepare vanilla extract
6. Get baking soda
7. Get baking powder
8. Take salt
9. Prepare ground cinnamon
10. Make ready grated carrots

Instructions to make Carrot Cake Muffins:

1. Preheat oven to 350°; grease and floor pan.
2. In large bowl, beat together eggs, sugar, oil, and 2 tsp. vanilla extract.
3. Mix in flour, baking soda, baking powder, salt, and cinnamon.
4. Stir in carrots.
5. Pour in half of mixture into the pan. Bake 18-22 min.
6. Cool muffins in pan for 10 min. Clean pan between uses.

So that is going to wrap it up with this special food carrot cake muffins recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!