Step-by-Step Guide to Make Super Quick Homemade Carrot Cake Muffins

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, carrot cake muffins. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Carrot Cake Muffins is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Carrot Cake Muffins is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have carrot cake muffins using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Cake Muffins:

1. Prepare eggs
2. Take veg. oil
3. Make ready sugar
4. Prepare all-purpose flour
5. Prepare vanilla extract
6. Make ready baking soda
7. Prepare baking powder
8. Make ready salt
9. Take ground cinnamon
10. Prepare grated carrots

Instructions to make Carrot Cake Muffins:

1. Preheat oven to 350°; grease and floor pan.
2. In large bowl, beat together eggs, sugar, oil, and 2 tsp. vanilla extract.
3. Mix in flour, baking soda, baking powder, salt, and cinnamon.
4. Stir in carrots.
5. Pour in half of mixture into the pan. Bake 18-22 min.
6. Cool muffins in pan for 10 min. Clean pan between uses.

So that’s going to wrap it up with this special food carrot cake muffins recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!