Recipe of Award-winning Carrot Cake with cream cheese frosting

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, carrot cake with cream cheese frosting. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Carrot Cake with cream cheese frosting is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Carrot Cake with cream cheese frosting is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have carrot cake with cream cheese frosting using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Carrot Cake with cream cheese frosting:

1. Prepare grated carrots
2. Prepare all-purpose flour
3. Take white sugar
4. Take baking soda
5. Make ready baking powder
6. Get salt
7. Take ground cinnamon
8. Get large eggs
9. Prepare cooking oil
10. Get pineapple crushed with the juice
11. Get chopped pecans
12. Take vanilla
13. Get cornstarch
14. Get for cream cheese frosting
15. Get cream cheese
16. Prepare icing sugar
17. Get butter softened
18. Take fresh lemon juice / vanilla extract

Instructions to make Carrot Cake with cream cheese frosting:

1. Preheat oven to 350°F. Grease and flour pan.
2. In large bowl combine grated carrots, flour, baking soda, baking powder, salt, pecan, and cinnamon.
3. Mix eggs for a minute, pour sugar in, pineapple crushed, vanilla, and carrots mixed. Spoon batter into prepared pan.
4. Baked in the preheated oven for 40 to 60 mnt, or until a toothpick inserted into the center of the cake comes out clean.
5. To make frosting : combine cream cheese, and butter mix well. Add icing sugar, and lemon into the bowl, beat until smooth.

So that’s going to wrap this up with this special food carrot cake with cream cheese frosting recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!