Recipe of Favorite Carrot Cake Baked Oatmeal

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, carrot cake baked oatmeal. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Carrot Cake Baked Oatmeal is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Carrot Cake Baked Oatmeal is something which I’ve loved my entire life.

Carrot cake lovers, this one is for you! Refined-sugar free and packed with carrots, this baked oatmeal has all the taste of the popular dessert with a healthier whole-grain twist. Try it for a lazy weekend breakfast and enjoy the leftovers in the days to come. This carrot cake baked oatmeal recipe is gluten-free, vegan and packed with flavor!

To begin with this recipe, we have to prepare a few ingredients. You can have carrot cake baked oatmeal using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Cake Baked Oatmeal:

1. Get old fashioned oats
2. Make ready baking powder
3. Get cinnamon
4. Get salt
5. Prepare eggs
6. Take skim milk
7. Take pure maple syrup
8. Get Truvia brown sugar
9. Make ready vanilla
10. Take canola oil
11. Take grated carrots
12. Prepare chopped pecans
13. Take coconut
14. Take chopped Apple
15. Make ready raisins

These easy carrot cake baked oatmeal cups are naturally sweetened with a touch of maple syrup and topped with a light cream cheese glaze. A wonderful on-the-go or meal prep breakfast for your week! Easy, moist Carrot Cake Baked Oatmeal studded with walnuts and topped with healthy cream cheese frosting. Perfect for breakfast but good enough for dessert!

Instructions to make Carrot Cake Baked Oatmeal:

1. Mix oats, baking powder, salt and cinnamon in a large bowl and sit aside
2. Whisk eggs, add milk, syrup, brown sugar, vanilla and whisk until well blended. Mix into oat mixture. - Add carrots, coconut, pecans, Apple and raisins and mix thoroughly. - Allow mixture to set for 20 minutes so oats soak up some of the liquid.
3. Preheat oven to 350 degrees. Spray 4 mini loaf pans with cooking spray and evenly fill with the oat mixture. - Bake for 40 or 50 minutes or until set on top. - Cool for 10 minutes then remove from pans and cool. - Store in refrigerator for up to 5 days.
4. If desired, could use 2 ounces of fat free cream cheese, 14 cup stevia and enough skim milk to make some icing to drizzle of n top.

Easy, moist Carrot Cake Baked Oatmeal studded with walnuts and topped with healthy cream cheese frosting. Perfect for breakfast but good enough for dessert! I'm ready and waiting for all things carrot cake, asparagus, and lemon. We're commencing the spring escapades today with a. Carrot Cake Baked Oatmeal is a perfect breakfast recipe for any season.

So that is going to wrap this up with this special food carrot cake baked oatmeal recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!