How to Prepare Super Quick Homemade Carrot cake protein bites

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, carrot cake protein bites. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Carrot cake protein bites is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Carrot cake protein bites is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have carrot cake protein bites using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Carrot cake protein bites:

1. Prepare carrots peeled and cut
2. Get medjool dates pitted
3. Take pecans
4. Get nut butter
5. Take dry oats
6. Take nutmeg
7. Make ready ginger
8. Get cinnamon
9. Prepare sea salt
10. Take protein powder

Instructions to make Carrot cake protein bites:

1. Add carrots in food processor and finely chop
2. Remove carrots put in a bowl
3. Add dates and pecans to processor Until finely chopped add carrots back to processor finely chop
4. Add remaining ingredients. Form into 1 inch balls and refrigerate for 4 hours
5. If mixture is too wet add 1 tablespoon flax meal or protein powder. Store in refrigerator in air tight container for up to 5 days

So that’s going to wrap this up for this special food carrot cake protein bites recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!