Easiest Way to Make Perfect Carrot cake

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, carrot cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Carrot cake is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Carrot cake is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have carrot cake using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Carrot cake:

1. Prepare For the cake batter:
2. Prepare all-purpose flour
3. Get baking powder
4. Prepare salt
5. Take ground cinnamon
6. Make ready vegetable oil
7. Get granulated sugar
8. Make ready brown sugar
9. Prepare vanilla powder or extract
10. Get large eggs
11. Make ready grated carrots
12. Get For a creamy frosting:
13. Make ready cream cheese
14. Get powdered sugar
15. Make ready heavy whipping cream

Steps to make Carrot cake:

1. Pre-heat oven to 350°F and Grease 2 9-inch round cake pans.
2. Whisk the flour, baking powder, salt, and ground cinnamon in a medium bowl until well combined.
3. In a separate large bowl mix the oil, sugars, and vanilla. Then combine the 3 eggs, one at a time until properly mixed.
4. Add the dry ingredients to the wet ingredients in 3 parts, making sure the batter is smooth after each part. Then stir in the carrots and mix again.
5. Divide the batter between the prepared cake pans and bake for 20-40 minutes or until a toothpick comes out clean when inserted into the center of the cake.
6. After the cakes have baked take them out of the oven, let them cool for 10 minutes, and then transfer the cakes into separate plates.
7. For the creamy frosting: In an electric mixer bowl beat the cream cheese for about 30 seconds then add in the sugar, 1/4 cup at a time until fluffy. Pour in the heavy whipping cream and beat for 1 minute.
8. When the cakes have completely cooled, frost the top of one cake and place the other cake on top. With the remaining frosting, frost the top of the cake and serve. ✨Enjoy!✨

So that’s going to wrap this up for this exceptional food carrot cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!