Simple Way to Prepare Gordon Ramsay Naan Khatai Cookies

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, naan khatai cookies. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Naan Khatai Cookies is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Naan Khatai Cookies is something which I’ve loved my entire life.

Nankhatai, is a traditional Indian biscuit. These shortbread style eggless cookies is crunchy & crumbly with a sensational aroma of cardamom. Nan khatai is an authentic Indian sweet and savory eggless cookie that can be easily prepared at home. In this step by step photo recipe of nan khatai, you will learn how to make this buttery cookie at home in just.

To get started with this recipe, we have to first prepare a few components. You can have naan khatai cookies using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Naan Khatai Cookies:

1. Make ready 1 cup besan
2. Make ready 1/2 cup maida
3. Take 2 tbsp sooji
4. Take 1 tsp baking powder
5. Prepare 1/2 tsp cardamom powder
6. Take 1/2 cup powdered sugar
7. Get 1/2 cup ghee
8. Prepare 1-2 tbsp milk (if needed)
9. Make ready as needed Slivered pistachio

Mix the white flour with the Sugar, and crushed cardamon. Next, add the corn oil and mix well. Naan Khatai , is a very famous traditional cookie for Gujaratis. The rich cardamom flavor and the crisp and crunchy texture makes it really a flavorful cookie.

Steps to make Naan Khatai Cookies:

1. Cream ghee and sugar with help of a whisker or a beater till it’s light.
2. Take rest of the dry ingredients in a bowl.
3. Now add dry ingredients in the wet mix of ghee and sugar and knead lightly like a dough.
4. If the mixture in dry add milk. Mine wasn’t as I had used melted ghee.
5. Pinch lemon size dough and make balls - - Place pistachio n sprinkle some cardamom powder on each. That’s optional
6. Preheat the oven - - Place the butter paper on a baking tray and place all prepared dough balls.
7. Now bake them at 180degrees for 12-15 minutes
8. Keep checking as temperature differs from oven to oven - - Once they are done from the bottom, Take the tray out and let them cool completely. - - Enjoy besan naan khatais with coffee or tea.

Naan Khatai , is a very famous traditional cookie for Gujaratis. The rich cardamom flavor and the crisp and crunchy texture makes it really a flavorful cookie. And, morever its eggless. nan khatai cookies recipe pakistani. nankhatai indian cookies eggless pure ghee cookies. Nan Khatai Recipe How to make Nankhatai recipe by Kitchen with Amna a famous food street of Pakistan and India. Другие популярные результаты. cookies. peek freaks naan khatai. naan khatai. Lahori Naan Khatai Recipe (Without Oven) - Tea Time Recipe - Kitchen With Amna.

So that’s going to wrap it up for this exceptional food naan khatai cookies recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!