19/02/2021 01:23

Simple Way to Make Jamie Oliver Mini Peanut Butter Protein Cookies

by Carrie Page

Mini Peanut Butter Protein Cookies
Mini Peanut Butter Protein Cookies

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mini peanut butter protein cookies. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mini Peanut Butter Protein Cookies is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Mini Peanut Butter Protein Cookies is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have mini peanut butter protein cookies using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mini Peanut Butter Protein Cookies:
  1. Take coconut sugar
  2. Get peanut butter
  3. Take large egg (whole)
  4. Prepare egg white
  5. Take vanilla extract
  6. Take flour
  7. Get salt
  8. Prepare baking soda
  9. Prepare vanilla protein powder
  10. Get compound chocolate (shaved) or chocolate chips
Steps to make Mini Peanut Butter Protein Cookies:
  1. Prepare all of the ingredients
  2. Mix the coconut sugar, peanut butter, vanilla extract, and eggs on low speed until combined
  3. Add the salt and the baking soda. Sift in the flour then mix it with a plastic spatula
  4. Add the protein powder. I used plant based protein, I think it tastes the best, but you can use whey protein as well. Different protein powder will have different properties so by the end of this step, judge the dough whether it is too dry or too soggy. If it’s to dry you can add a little bit of milk, if it’s too soggy you can add a little bit of protein powder
  5. Add the chocolate and mix again
  6. Cover the dough with plastic wrap and let sit in the fridge for about 30 minutes while you do the dishes, prep the pan, and preheat the oven to 180 degrees Celsius
  7. Line the baking pan with parchment paper and grease with butter and flour. Honestly I don’t have any parchment paper left so I just greased the pan. Scoop the dough one tablespoon at a time, flatten the top a little bit because the cookie will not spread in the oven. The dough makes 15-16 cookies
  8. I went a bit crazy by sifting a little bit of cocoa powder on top of the unbaked cookies. You can skip this step
  9. Bake for 8-9 minutes. Take it straight out of the oven when the timer stops. Let it cool down on a wire rack for as long as you can wait.

So that’s going to wrap it up for this exceptional food mini peanut butter protein cookies recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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