Recipe of Super Quick Homemade Christmas gingerbread cookies

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, christmas gingerbread cookies. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Christmas gingerbread cookies is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Christmas gingerbread cookies is something that I have loved my whole life.

This classic cut-out gingerbread cookie recipe is easy to make, perfect for decorating, and always so delicious. Bust out your cookie cutter and make this classic Christmas treat! You can cut them into gingerbread men or use. This Christmas, we have everything you'll need to master this classic gingerbread cookie recipe.

To begin with this particular recipe, we have to first prepare a few components. You can cook christmas gingerbread cookies using 18 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Christmas gingerbread cookies:

1. Prepare Ingredients for the dough
2. Make ready 3 + 3/4 cups flour for all uses
3. Make ready 3/4 cup butter at room temperature
4. Get 3/4 cup brown sugar
5. Prepare 2/3 cup honey or petimezi
6. Get 1 egg
7. Get 1 tbsp. ginger
8. Prepare 1 teaspoon cinnamon
9. Make ready 1/2 teaspoon nutmeg
10. Make ready 1 teaspoon cloves
11. Get 1 teaspoon vanilla
12. Take 1 teaspoon baking soda
13. Make ready 1 teaspoon salt
14. Take Ingredients for the Glaze
15. Prepare 4 cups powdered sugar
16. Get 3 tbsp. milk
17. Prepare 1/2 teaspoon vanilla
18. Get Various truffles of our choice and pastry colors

These cookies are made with gingerbread! These easy Gingerbread Christmas Tree Cookies are made with apple sauce to use a fraction of the butter - yet they still have the same great flavor and texture. These easy gingerbread cookies totally changed that. This past year at our Christmas gathering, my friends and family inhaled them so fast that I made a second batch Christmas night.

Steps to make Christmas gingerbread cookies:

1. •••●How to make the dough●•••••
2. In a bowl sift all the solids flour, ginger, cinnamon, nutmeg, cloves, vanilla, baking soda and salt.
3. In the bowl of the mixer, beat the butter with the sugar until fluffy. Then add the eggs and honey or petimezi.
4. Slowly pour the mixture with the solid ingredients in the mixer with the liquid ingredients and beat well to homogenize.
5. Leave the dough wrapped in foil to rest for 1-2 hours.
6. Preheat the oven to 170 ° with air.
7. Pour flour on a clean surface and open the dough with the rolling pin.
8. Form whatever design you want and place the cookie in a pan lined with oil paste.
9. Bake the cookies for about 10 minutes and leave them to cool.
10. •••●How to make the glaze●•••••
11. Mix all the ingredients together until the texture of the icing becomes a thick.
12. If we use pastry colors, divide the icing into small bowls and add the desired color and mix well.
13. Put the icing in a cornet.
14. Decorate the cold cookies with the icing and the truffles.

These easy gingerbread cookies totally changed that. This past year at our Christmas gathering, my friends and family inhaled them so fast that I made a second batch Christmas night. These best gingerbread cookies are one of Ree Drummond's favorite recipes from her holiday The site may earn a commission on some products. This is one of Ree's favorite. Gingerbread cookies are a must for the holidays, from A delicious gingerbread cookie from historic Nauvoo, Illinois.

So that is going to wrap it up for this exceptional food christmas gingerbread cookies recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!