Recipe of Homemade Brazilian Cheesy Bread

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, brazilian cheesy bread. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Brazilian Cheesy Bread is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Brazilian Cheesy Bread is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook brazilian cheesy bread using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Brazilian Cheesy Bread:

1. Take tapioca flour
2. Get shredded cheddar cheese
3. Make ready shredded parmesian cheese
4. Make ready milk
5. Prepare olive oil
6. Make ready salt
7. Make ready egg

Instructions to make Brazilian Cheesy Bread:

1. Combine salt, egg, milk, cheese, and oil in blender. Mix until smooth.
2. Add 1/2 cup of tapioca flour. Mix on high until smooth.
3. Keep adding 1/2 cup of tapioca flour at a time until all mixed together.
4. Grease mini muffin pan with butter.
5. Pour mixture into mini pan filling halfway…optional to add extra cheese to top.
6. Put in oven for 15 minutes or until they puff up / turn golden brown. CAUTION adding extra cheese may not allow for a puffy top.
7. Let the pan set out and cool for 4-5 minutes and serve with ANYTHING!! ENJOY friends!

So that is going to wrap it up with this exceptional food brazilian cheesy bread recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!