Step-by-Step Guide to Make Perfect Date and Nut Bread

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, date and nut bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Date and Nut Bread is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Date and Nut Bread is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook date and nut bread using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Date and Nut Bread:

1. Prepare pitted dates, 8 oz
2. Prepare sugar
3. Make ready boiling water
4. Prepare butter
5. Take eggs
6. Make ready baking soda
7. Prepare baking soda
8. Get vanilla
9. Take salt
10. Get sifted flour
11. Get chopped walnuts
12. Make ready Nonstick cooking spray
13. Take empty, clean aluminum cans or mini loaf pans
14. Prepare Optional: Whipped cream cheese or softened butter

Steps to make Date and Nut Bread:

1. In a mixing bowl, add dates, baking soda and boiling water to soften. Let stand until you can touch.
2. Add all other ingredients, except nuts, and mix together with a spoon. Mix in nuts last.
3. Spray cans with nonstick spray. Split the batter evenly over 6 cans, filling 2/3 full. Bake at 350 degrees for 50 minutes. Let cool and the loaves will pop right out! Have the butter or whipped cream ready!

So that is going to wrap this up for this special food date and nut bread recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!